Mount Lowe Preservation Society Inc. Collection

Alpine Tavern Menu (1914)

The menu for the Fourth of July, 1914, at the Alpine Tavern. The fare included Sea Bass au Court Bouillon, Prime Ribs of Beef au jus, or Roast Stuffed Spring Chicken Demi Glase.

One Comment on “Alpine Tavern Menu (1914)

  1. In all my years of collecting I’ve never seen an Alpine Tavern menu! Thanks for posting!

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